Small glass bowl of liquid bacon fat with cooked bacon in background. - The Image Party/Shutterstock Whether you're cooking bacon for breakfast or just want to include it in a refreshing BLT pasta ...

Often considered the lesser-known cousin to sausage gravy, bacon gravy is a rich Southern classic that transforms crispy ...

Don’t toss this flavorful fat. We’ll walk you through the best way to capture the grease after cooking and reveal the no. 1 step to help you keep it fresh for as long as possible.

The crispy, savory, smoky-sweet goodness of bacon is totally irresistible. Try one of our best-loved, bacon-enhanced recipes ...

For generations, Southern cooks have been using leftover bacon grease to add layers of smoky, salty flavor to their favorite recipes. What started out as a thrifty practice has become an unofficial ...