The DTLA Alliance has updated its Hospitality Report, which reaffirms Downtown’s position as a dynamic and rapidly expanding hub for hospitality, tourism and investment. The 2025 DTLA Hospitality Repo ...
There are only a few weeks left until the holiday season — and with vacations, deadlines time off, it can creep up sooner ...
The historic Cole’s French Dip in downtown Los Angeles is closing its doors on Aug. 3, citing a “litany of reasons” that couldn’t be overcome, the owner confirmed Monday. “After exhaustive ...
The Carnaby, a swinging ’60s dining concept inspired by the renowned Carnaby Street in London, will be on the top floor of ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Popular Los Angeles ...