It doesn't get much simpler than eggs; just crack open the shell, and the possibilities are endless. You could fry them Gordon Ramsay-style, whisk them in a bowl and cook gently for soft, fluffy ...

Oeuf à la coque, a soft-boiled egg dish, is a simple yet elegant meal for any time of day. Fresh, farm-laid eggs are ideal for this dish, and cooking time should be adjusted accordingly. If you’re ...