American fine dining begins with a legendary New York restaurant. Among the many recipes that bear its name is this ...

Fine dining can be intimidating if you're not accustomed to etiquette, but the rules are really quite simple. This is the ...

Eating with hands creates uncertainty in fine dining environments, even as menus grow more relaxed and global influences ...

FARGO — Lobster thermidor is one of those dishes left over from the days when fine dining required a necktie for men and expected women to accessorize. Today, fine dining implies an expensive menu and ...

Andiron is known for high-end steaks and fine dining. But now, the fine-dining restaurant is pivoting—and pivoting hard. Tuesday, Andiron owner Michael Sambrooks announced the Buffalo Bayou Park ...

Over the summer, a new restaurant opened in Los Angeles. On its own, that isn’t newsworthy—L.A. has one of the biggest dining scenes in the country, and restaurant openings there are a dime a dozen.