The upcoming EU Biotech Act may be more prominently focused on health. But it will also significantly impact food and food ...
A new report by EIT Food’s Consumer Observatory has assessed the attitudes of European consumers to food products made using ...
NEW YORK — Biotechnology company Pureture has formulated a plant-based casein. The company aims to formulate alternative dairy products using plant-based ingredients. Casein is a key component in ...
We collaborate with the world's leading lawyers to deliver news tailored for you. Sign Up for any (or all) of our 25+ Newsletters. Some states have laws and ethical rules regarding solicitation and ...
There is no evidence that food products contain cells from aborted human fetuses as flavor enhancers, contrary to a social media claim that revives a related, previously-debunked charge about cells ...
On May 8, 2024, the U.S. Environmental Protection Agency (EPA), U.S. Department of Agriculture (USDA), and U.S. Food and Drug Administration (FDA) released a joint plan to identify areas of ambiguity, ...
Kerry Taste & Nutrition is expanding its reach in the biotech space through acquisitions, including a deal to take control of German-based biotech company c-LEcta. Albert McQuaid, Chief Science and ...
The National Academies of Sciences, Engineering, and Medicine are private, nonprofit institutions that provide expert advice on some of the most pressing challenges facing the nation and world. Our ...
On October 2, 2024, the U.S. Environmental Protection Agency (EPA), U.S. Food and Drug Administration (FDA), and U.S. Department of Agriculture (USDA) announced the release of a new web-based tool on ...
Last week, Upside Foods, which is developing cell-cultured meat, announced its acquisition of Cultured Decadence, a start-up that aims to make seafood from cells, starting with lobster. Yes lobster.
The National Biotechnology Research and Development Agency (NBRDA), through its Bioresources Development Centre (BIODEC) in Odi, Bayelsa State, has developed three new food products to enhance food ...