But it leaves out one surprising ingredient. Here at Allrecipes, we love diving into meals from all different generations. From new and trending recipes such as Candied Cheez-Its and lobster pasta, to ...

"We reinforce our culture with food. It just brings everyone together," Mexican-American celebrity chef Aarón Sánchez tells ET. The MasterChef Junior judge and El Paso, Texas, native began cooking at ...

Yesterday, I talked about how to turn dried, Mexican chiles into powder or paste that can be used in any number of dishes. Today, we’re going to put those ingredients to use in a batch of chili con ...

Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

Chile con carne has long been at the center of cook-offs, drawing fierce competition and loyal fans across the country. It started as a hearty meal in early Texas kitchens and grew into a dish tied to ...

No beans, no tomatoes, no fillers. Not quite a stew or a soup. Simply, this is an addictive “bowl of red” inspired by the kitchens of New Mexico and Texas, with deep flavor from dried chiles, which is ...

Reminders of my early attempts at preparing homemade chili are recorded on the pages of my Chasen’s Chili recipe, clipped from some long-ago ’70s source. Rust-red splatters of chili powder-spiked ...