Grits are a simple Southern staple, but they still require a little bit of finesse and know-how. We polled the experts for ...

If there's one dish that defines Southern breakfast, it's a warm, comforting bowl of grits. Whether served plain with a little butter or loaded with cheese, bacon and shrimp, grits have been a staple ...

Grits may get a bad rap for being bland and mushy, but that reputation is really undeserved. A lot of people who think they don’t like this divisive dish have just never had it prepared right. Get ...

Any lover of Southern-style breakfasts has had their fair share of grits, but did you know that the coarsely ground corn is also popular around sections of the Mexican border? “Green chile grits are ...