For vegans, vegetarians and anyone just looking to cut down on animal products, there’s never been a better time to eat pretend meat. Grocery store aisles are filled with seitan jerky, veggie sausages ...

Lentil Bolognese, fried mushrooms a la chicken fried steak and jackfruit-filled tamales. Those are the recipes we ran last week in a story about the Austin-based Black Vegan Company, whose co-founder ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Jackfruit has topped hundreds of vegan plates this year, namely in burger or taco form—but what actually is it? And can this pseudo-meat really taste like chicken? Although fairly new to the UK – find ...