Chin’s Szechwan plans a mid-June opening at 623 Pearl St., replacing longtime La Jolla restaurant China Chef. Initially, the new establishment will offer only take-out and delivery service while the ...

La Jolla restaurants will be well-represented in the upcoming San Diego Food + Wine Festival, which is scheduled for Nov. 2-9 ...

Lucien is a French-Japanese restaurant, meaning Arizmendi uses French and Japanese cooking techniques in making his sauces ...

SAN DIEGO (FOX 5/KUSI) — An upscale restaurant in La Jolla was recently mentioned in the prestigious Michelin Guide, marking the first establishment in the county to be recommended so far this year.

Pepino Eatery & Bakehouse, the long-awaited Peruvian-inspired restaurant of former Herb & Wood sous chef Sebastian Becerra, ...

A new food hall with 10 international culinary restaurants is coming to UC San Diego’s Theatre District Living and Learning ...

It’s been a long road to success for Mermaids and Cowboys, a 3-year-old surf-and-turf restaurant on Prospect Street in La Jolla. But a new leader with longtime hometown credentials is optimistic that ...

Sandpiper Wood Fired Grill & Oysters, a 4-year-old seafood restaurant in La Jolla Shores owned by the George’s at the Cove team of George Hauer and Trey Foshee, will close Nov. 1. They’re going out ...

Paradisaea, the 1-year-old restaurant in La Jolla’s Bird Rock community named for a species of birds on the island of New Guinea, was recognized on Tuesday by the Michelin Guide. Paradisaea, which ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN DIEGO — It’s been described by Michelin ...

The Multicultural Festival by the Sea is set for 11 a.m. to 5 p.m. at the La Jolla Recreation Center. The free event is ...