GOLDEN VALLEY, Minn. — Minnesota-based chef Emily Maxson has released her second cookbook, "Real Food. Every Day.," featuring ...
Hy-Vee says it is stepping up to support local communities with several initiatives aimed at addressing food insecurity.
The 27th annual Michiana Chili Cookoff took place at Ironworks Plaza in Mishawaka, drawing one of its largest crowds ever, according to event organizers.
The Empowered Kitchen is helping local female chefs turn recipes into revenue, and for many, it’s a life-changing first step ...
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