If you’re new to growing herbs, parsley is an excellent beginner's choice—and a great one for experienced gardeners as well. This fresh green will amp up your pasta and seafood dishes; plus, it's ...

Learn how to grow parsley and harvest your own herbs for eating and drying Parsley (Petroselinum crispum) is an easy-care herb from the Mediterranean region that’s closely related to carrots and dill ...

Although many people choose to grow their herbs indoors in a countertop herb garden, you might miss out on many benefits if you don't plant them directly in the garden. For example, parsley ...

Parsley is very cold hardy and can continue to provide fresh green sprigs if given minimal protection during the winter. Parsley is a biennial plant. The top of the plant dies back during the winter ...

The International Herb Association established National Herb Week in 1991, and every year since 1995 they have chosen an Herb of the Year. The Herb of the Year must fulfill its mandate by being useful ...

Among culinary herbs, parsley is one of the most indispensable. The popular, delicately flavored herb is not only critical in Creole and Cajun cooking but has become an important part of cuisines ...

Five things to do in the garden this week: Fruits. Install tree trunk protectors now, especially on young fruit trees, since rodents who nibble on bark will soon be considering this activity as their ...

These herbs will thrive even in partial shade.

Q: I was surprised that the parsley I grew last year came up again in the garden once winter was over. We transplanted it to a better spot, but now it is sending up stalks like cilantro when it bolts, ...