Asian cuisine is full of flavor. Savory chicken, shrimp or beef stir-fries are loaded with crisp veggies. Or, try a flavorful ...

The only downside is the sun’s setting at 5 p.m. or even earlier, but at least these dinners make the darkness feel worth it.

Butter chicken, or murgh makhani, was created in Delhi in the 1950s at the legendary Moti Mahal restaurant, when leftover ...

This twist on the South Asian dish (essentially boneless tandoori chicken marinated in yogurt and spices) swaps the meat for fish, giving the classic flavours a lighter, fresh spin. You’ll need 12 ...

From Sichuan to Cantonese, Hunan to Fujian, many styles and types of Chinese cuisine are offered throughout the city. Here ...

At the Williamsburg restaurant Johnny’s, a family of rotisserie-chicken veterans presents chifa outside the takeout formula.

Call it a Midland Mall food court upgrade — samosas, beef press bowls and mango lassi. Flavors Street is a fun, flavor-packed ...

Maison Chinoise will serve classics like Peking duck as well as fusion dishes like pastrami egg rolls and artichoke tempura ...

While a traditional steakhouse like LongHorn, Texas Roadhouse, or Fleming’s, specializes in steak and offers various cuts and ...

There’s nothing quite like the sizzle of chicken hitting the pan after a long day. In our latest roundup, “24 Fast Chicken ...

Simple Peruvian is expanding to the Ridgewood community after a successful grand opening in Sunnyside this past summer.

Discover retro all-you-can-eat spots in Missouri serving timeless comfort food, from classic buffets to nostalgic diners ...