The fastest marathoner in the world is completing his last world major in New York this fall. Here’s how he’s preparing.
A new cookbook by Andrew Zimmern and Barton Seaver is promoting more seafood in our diets. The two chefs have collaborated on "The Blue Food Cookbook," which offers recipes and information on how to ...
But that’s exactly what 80-year-old Natalie Grabow did at the 2025 Ironman World Championship in Kona, Hawaii, earlier this ...
Here’s a look at this morning’s top stories for KELOLAND On the Go. Some residents in De Smet are turning on their faucets to find brown, rusty water ...
Almonds are rich in protein, fiber, healthy fats, and magnesium. Whether they're raw, roasted, or soaked, they’re healthy, ...
Your food choices matter—learn which dishes to avoid to help protect endangered marine and freshwater species and support sustainable ecosystems.