A cozy mix of cabbage, potatoes, and carrots simmered in warm spices — this Ethiopian dish is pure comfort in one pot.

Street Injera offers several beef entrees that are similar in ingredients and vary in preparation, but we like the stew the ...

Lentils may not have the most exciting reputation, but when cooked well and seasoned properly, they can be transformed into a comforting and rich supper in just half an hour. In this recipe from our ...

In this episode, host David Manilow talks with chef Tigist Reda of Demera — an Ethiopian restaurant in Uptown — about her life in Chicago.

Fans of Ethiopian food, there’s a new restaurant to try — but only one day a week for now. Ethiopian Family Kitchen opened a few months ago in Greyline Station on the corner of North Limestone and ...

Located in the heart of Ithaca Commons, Hawi stands as the only Ethiopian restaurant in Ithaca since its establishment in 2015. It is a popular spot for all food lovers, known not only for its ...