Start the potatoes in cold water. Lumpy mashed potatoes are usually a direct result of potatoes that were not cooked evenly.

Mashed potatoes are one of the easiest side dishes you could whip up. If you want to add an innovative dimension to your ...

What’s better to accompany a meal than potatoes? From creamy potato salads to crispy bites, these highly-rated potato sides ...

Potatoes are pretty sturdy as far as vegetables go, but it's not unusual to find them in the grocery store with dark spots on ...

Before you start mashing together this classic side dish, take a page out of Ree Drummond's book and gather all of these ...

If you're on the hunt for the ultimate comfort food with a touch of elegance, you've gotta try these crocchette di patate e ...

3. Carefully pull the pan of hot oil out of the oven. Using tongs, transfer the potatoes one by one to the hot oil (it may ...

Mayonnaise is an emulsion that's primarily made up of fats (oil and eggs) plus vinegar and seasonings. Because of this, mayo is thick but still easily spreadable. So, unlike butter or oil, the mayo ...

While she used boneless short ribs for this recipe, you’re welcome to use bone-in. Once cooked, place it on top of some mashed potatoes for the perfect cozy Sunday fall meal. Peel and cut potatoes ...

Claudia Fleming's caramelized onion and potato focaccia layers sweet onions and tender fingerling potatoes with fresh thyme and creamy cheese on airy bread for a golden, savory, vegetarian bake to ...

The Morphy Richards Compact Soup Maker is perfect for small households or individuals, producing up to three servings of ...

This easy slow cooker 4-ingredient potato soup uses garlic and herb cheese spread and potatoes O’Brien with onions and ...