A Day at Chicago’s Only Michelin Star Indian Restaurant | On The Line | Bon Appétit
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YouTubeBon Appétit
A Day at Chicago’s Only Michelin Star Indian Restaurant | On The Line | Bon Appétit
“Getting a Michelin star is not just about having good food, it’s also about how precise everything is in terms of taste, balance of dishes.” Bon Appétit spends a day on the line with Akshay Kumar, Chef de Partie at Indienne–Chicago’s first Michelin-star Indian restaurant and one of only three in America. Go behind the scenes with ...
1.8M viewsAug 8, 2024
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